How Mulching Helped Anand Barbudde Save ₹2.5 Lakh/Acre in Chilli Farming

Maharashtra 12 min read Rani Singh
How Mulching Helped Anand Barbudde Save ₹2.5 Lakh/Acre in Chilli Farming image

 

Most vegetable farmers in Amravati know that chilli farming can be profitable — but very few make it consistently so. Input costs keep rising. Thrips attack early. Weed labour eats into margins. And the crops that should run 10 months often collapse at six.

Anand Gajendrao Barbudde has been running chilli on his land in Morshi, Amravati, for 20 years, and his numbers look different. On a 3-acre chilli and karela rotation, he saves ₹2 to ₹2.5 lakh per acre per year. His current crop's first two pickings already delivered 300 to 350 pouches of 10 kg each — at market rates of ₹40 to ₹50 per kg.

The difference between his farm and most others in Amravati comes down to one decision made before a single seedling goes into the ground: Agriplast mulching film, used continuously for 20 years.

Anand Gajendrao Barbudde, chilli and vegetable farmer from Amravati, Maharashtra, standing on his farm

Anand Gajendrao Barbudde — progressive farmer and nursery owner from Amravati, Maharashtra. He has farmed with Agriplast mulching film for 20 continuous years.


The Farmer Behind the Numbers

Anand is not a traditional farmer who inherited a method and stuck with it. He holds a BBA in Agriculture and chose farming deliberately — as a business, not a livelihood of last resort. He started with 12 acres in Amravati. Today he farms 60 acres and runs three operations from the same location: Kamal Narayan Hitech Nursery, Kamal Narayan Farm, and Kamal Narayan Krushi Seva Kendra.

The nursery supplies quality seedlings to farmers across the Amravati area. The farm produces chilli, karela, cucumber, tomato, watermelon, brinjal, and lauki across 40 acres. The krushi seva kendra connects the knowledge he has built over 20 years to other farmers in the district.

In the Amravati belt, chilli is the dominant commercial crop. Planting happens in June, with field preparation — including mulching and basal dose application — done through May. A well-managed crop runs 8 to 10 months. A very good one reaches 12. Most farmers manage 6 before pest pressure, disease, or moisture stress forces them to pull the crop early.


Why Mulching Is No Longer Optional in Vegetable Farming

Anand grows seven vegetable crops on his farm — chilli, tomato, karela, cucumber, capsicum, brinjal, and watermelon. Every single one goes into mulched beds. That was not always the standard in Amravati, but his view on it has not changed in 20 years.

"We have been using mulching for 20 years — across chilli, tomato, karela, cucumber, capsicum, brinjal. The benefits from mulching are enormous. In the early stage, sucking insects do not attack your crop because light reflection from the mulch prevents them. Water stored in the bed lasts 1 to 2 days from just 1 to 2 hours of irrigation.

Root zone growth happens very easily because the bed stays dark underneath. And if you calculate the total crop cost — weeding, manual labour — the money spent on mulching upfront is always the better decision."

— Anand Gajendrao Barbudde, Amravati, Maharashtra

This is not a general endorsement. It comes from a farmer who has calculated both sides of the equation — with and without mulching — across 20 years of commercial vegetable production in Amravati district.


Mulching in Vegetable Farming: Input Cost vs Output Gains

Anand's farm in Amravati provides a working model for what mulching delivers in practice across vegetable crops. The figures below are drawn directly from his 20 years of field experience.

Parameter Without Mulching With Agriplast Mulching Film
Irrigation frequency Daily or every alternate day 1–2 hours/day sufficient for 1–2 days
Weed management cost Repeated manual weeding — high labour cost per acre Near-zero weed pressure — mulch blocks sunlight to soil surface
Early-stage pest pressure (thrips) High — sucking insects attack in weeks 2–3 post-transplant Significantly reduced — silver-black surface reflects light, disrupting thrips navigation
Root zone health Temperature fluctuation, moisture stress between irrigation cycles Stable dark environment promotes deep root growth and consistent nutrition uptake
Crop cycle duration 6–8 months typical 10–12 months achievable with healthy root system
Chilli yield (first two pickings) Variable — depends on pest and moisture management 300–350 pouches × 10 kg = 3,000–3,500 kg (Anand's current season, Amravati)
Income per acre — chilli alone Lower — shorter crop cycle, higher input cost ₹2.5 lakh/acre at 40/kg conservative average (market rate at filming: ₹40–₹50/kg)
Annual savings — chilli + karela rotation (3 acres) ₹1.5–₹2.5 lakh/acre/year
Raised vegetable beds covered with Agriplast mulch film at Anand Barbudde's farm in Amravati, Maharashtra

Raised vegetable beds covered with Agriplast mulching film at Anand's farm in Amravati. Silver-black film reflects light upward to repel thrips while the black underside retains soil moisture and blocks weed germination.


How Mulching Controls the Biggest Threat to Chilli: Sucking Insects

Of the three major challenges in Amravati's chilli farming — wilting disease, black thrips, and winter borer attack — thrips cause the most consistent damage. They arrive in the early vegetative stage, feed on the underside of young leaves, and transmit viruses that cause leaf curl complex and chilli mosaic. By the time symptoms are visible, yield loss is already locked in.

Anand's use of silver-black mulch film on his chilli beds addresses this problem not through chemistry, but through how the film interacts with light. Thrips and other sucking insects navigate toward crops using light cues. The reflective silver surface bounces light upward from the bed, disrupting these cues at the most critical point: the first two to three weeks after transplanting, when the plant has no canopy and is entirely exposed. Fewer early arrivals mean fewer emergency sprays and a crop that establishes cleanly before the first real pest pressure wave hits.

For a detailed look at how plastic mulching in agriculture works across vegetable crops, the full guide covers every mechanism in depth.


20 Years With Agriplast: Why the Brand Has Not Changed

Anand has used Agriplast mulching film for 20 consecutive years in Amravati. In a market where input dealers constantly push alternatives, that continuity has two specific reasons — both from direct field observation.

The first is the gap between what is printed on a label and what is actually in the roll. The second is what happens at the end of every season when the film comes off the bed. Both matter on a farm that has worked the same soil for 20 years.

"These days in the market, farmers cannot even get 21 micron under the name of 25 micron. But with a trusted brand like Agriplast, you can rely on them — their 18 micron roll performs on a par with a competitor's 25 micron roll. And when you remove Agriplast mulching at season end, it does not break into pieces — it comes off as one continuous piece.

The after-sales service is also always good. No problem of ours is ignored. Whatever difficulty we have, it gets solved. That is why we have stayed with this company for 20 years."

— Anand Barbudde

Clean removal is not a minor detail. Cheap mulch film that crumbles at season end leaves plastic fragments in the soil — damage that compounds across multiple seasons and affects the bed quality that Anand depends on year after year for his vegetable rotation.

To understand how to identify quality mulch film and choose the right specification, read How to Choose the Right Agriculture Mulching Paper.

For ROI calculations across crop types, see Mulching Paper Price, Benefits & ROI Considerations.


Agriplast Across the Full Farm System

Mulching film is not the only Agriplast product in Anand's operation. His nursery — Kamal Narayan Hitech Nursery, based in Amravati and supplying quality seedlings to chilli and vegetable farmers across Amravati district — runs on Agriplast polyhouse film and weed mat. When he built the nursery, there was no deliberation about which brand to use. The trust earned on mulching film extended naturally to every other product in the system. Strong seedlings go into well-prepared mulched beds — every link in that chain depends on the same quality standard, and a weak link anywhere shows up in the harvest.

Kamal Narayan Hitech Nursery in Amravati, run by Anand Gajendrao Barbudde using Agriplast polyhouse film and weed mat

Kamal Narayan Hitech Nursery in Amravati — built and operated with Agriplast polyhouse film and weed mat. The nursery supplies quality vegetable seedlings to progressive farmers across the Amravati region.


This is what a 20-year relationship with an input brand looks like in practice: it expands from one product to the full system, because the trust earned on one product makes every subsequent decision easier. For a complete look at how mulching in agriculture performs across crops and soil types, the Agriplast mulching guide covers the full range of applications.


Anand's Message for the Next Generation of Farmers

In Amravati, the resistance to mulching is not ignorance — it is the upfront cost calculation. Farmers see the per-roll price and compare it to the familiar cost of manual weeding. Anand's response goes beyond product economics. It is about what farming can be when you approach it with the right intention.

"Today many people think farming has become very difficult. But if young people like us take an interest in farming, trust the land, and take care of the soil's health — farming will never give you bad days. We started with 12 acres. Today we have 60. That happened because we trusted the land. If you protect the land and choose the right inputs, the land will always take care of you."

— Anand Barbudde, Amravati, MH

That growth from 12 to 60 acres did not come from external investment. It came from farming the land well, protecting the soil every season, and choosing inputs that supported long-term productivity rather than just one season's margin. If you farm chilli, tomato, capsicum, or any vegetable crop in Maharashtra and want to see how another Amravati farmer applied the same approach to fruit crops, read how Shashwat Mundra saved ₹2 lakh per acre in Amravati using Agriplast mulch on papaya and guava.


🎥 Watch: How Anand Barbudde Saves ₹2.5 Lakh/Acre From Chilli Farming in Amravati

Anand speaks directly from his chilli field in Amravati — explaining how Agriplast mulching film controls sucking pests, reduces irrigation requirements, and contributes to ₹2 to ₹2.5 lakh per acre savings across his vegetable rotation. Video in Marathi.


Frequently Asked Questions

Mulching delivers three specific benefits for chilli: it reduces early-stage sucking pest pressure (particularly thrips) through light reflection from silver-black film; it retains soil moisture, reducing irrigation frequency from daily to once every 1–2 days; and it promotes deeper root development by maintaining a dark, stable environment in the bed. Together, these allow chilli crops in Amravati to run 10–12 months instead of the typical 6–8, significantly improving income per acre.

Silver-black mulch film is recommended for vegetable crops — including chilli, capsicum, tomato, and cucumber — planted when soil temperature is below 30°C (typically Rabi season). The silver surface reflects light to repel sucking insects while the black underside blocks weed germination and retains moisture. For summer planting when temperatures exceed 30–35°C, switch to white-black mulch to avoid excessive soil heating.

Mulch film cost per acre varies by micron thickness, roll width, and supplier. For short-duration vegetable crops like chilli, 25–30 micron film is standard. The upfront cost of the film is offset across the season by reduced weeding labour, lower irrigation frequency, reduced chemical input for early-stage pests, and a longer productive crop cycle. For current pricing and specifications, contact the Agriplast technical team directly.

Based on Anand's direct experience in Amravati, irrigating for 1–2 hours per day is sufficient to keep the chilli crop adequately watered when mulch film is installed correctly. Without mulching, the same soil in Amravati's climate typically requires more frequent irrigation due to evaporation from the exposed soil surface. The water saving reduces irrigation labour cost and eliminates moisture-stress-induced wilting between irrigation cycles.

Mulch film reusability depends on micron thickness and UV life. Standard 25–30 micron films used for chilli and other short-duration vegetable crops are typically single-season. Anand specifically highlights that Agriplast mulch film peels off the bed as one continuous piece at season end — unlike cheaper alternatives that break into fragments and leave plastic residue in the soil. Clean removal is important for bed preparation before the next crop in the rotation.

Based on Anand's field data from Amravati, chilli farming can generate approximately ₹2.5 lakh per acre at a conservative average market price of 40 per kg. At the time of filming, market rates were ₹40–₹50 per kg. Across a chilli and karela two-crop rotation on 3 acres, Anand saves and earns ₹1.5 to ₹2.5 lakh per acre per year. Actual results vary based on market rates, crop duration, and input management.

Planning to use Agriplast mulching film for your vegetable crop this season? The right mulch colour, micron thickness, and installation timing differ by crop, season, and soil type. Explore the full Agriplast mulching range or speak with the technical team to find the right solution for your chilli, tomato, or vegetable operation.

Chilli farming plastic mulching in agriculture mulching in vegetable farming

Blog written and Posted by

Rani Singh

Rani Singh is a Content Executive at Agriplast Tech India, covering high-value farming, protected cultivation, and farmer success stories. She focuses on turning field experiences into practical, actionable content for Indian farmers and agri-entrepreneurs.

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